Frind Sparkling Brut
$36.99
Frind Estate Winery is located at 3725 Boucherie Road, in West Kelowna, BC. This stunning lakefront property was the home of former BC Premier, Bill Bennett. The Bennett family raised their children in the beautifully renovated home on site, while in service to the province from 1976 to 1982. The patriarch of the family and Bill's father, W.A.C Bennett, was the longest serving Premier to the province of BC from 1952 to 1973. He was also the president of the Okanagan's first winery: "Calona Wines".
Frind Estate Winery strives to celebrate and preserve the rich history of this spectacular location.
Cono Sur Bicicleta Sauvignon Blanc
$8.99
Dunham Sierra Yakima IPA
$7.89
Fever Tree Indian Tonic Water Can
$1.99
From The Producer
"Uniquely fresh tasting with subtle and supportive citrus notes that are perfectly balanced by naturally sourced quinine."
Xila Licor de Agave
$53.99
33 Acres Sunshine Singles
$2.89
Dunham Electrolyte
$7.39
Port Charlotte Islay Barley 2013
$109.99
Produced from a 2012 crop of 100% Islay grown concerto barley, peated to 40ppm, and matured 7 years in ex-Bourbon, with"25% of the parcel was then ace’d in first fill French wine casks before being married back together for bottling. 8 years old and 50%.
Producer Description
"The barley harvest for this 2013 vintage was raised on our home shores in 2012 by seven of our Islay farming partners. Hunter Jackson at Cruach, Ian McKerrell at Island farm, Raymond Fletcher at Dunlossit estate, Donald and Andrew Jones at Coull, Mark French at Rockside, Alastair Torrance at Mulindry and Raymond Stewart at Sunderland all undertook the risk of growing in challenging conditions to deliver the barley for this Scotch whisky with unparalleled provenance. This Port Charlotte Islay Barley 2013 single malt has been matured in ex-American and ex-wine casks hailing from the Pessac-Leognan region of France. Heavily peated and malted to 40 PPM, this eight-year-old single malt pays homage to its island home. With redberry fruits, toasted oak notes and hints of coffee and chocolate, it offers a dramatic, smoky finish."
Cinco Sentidos Arroqueno
$184.99
A mezcal in everything but name, this is labelled as 'spirit distilled from 100% Agave'. You can read between the lines on that, though. It is made with Arroqueno Agave that is fermented in pine vats and then distilled in clay pots by Mezcalerro Tio Pedro Hernandez Arrellanes. It is bottled in very small batches.
From The Producer
"Tío Pedro Hernandez Arrellanes has been making spirits for more than 50 years in Santa Catarina Minas, where nearly every palenque in town preserves the ancestral tradition of distilling in clay pots crafted in the village of Santa Maria Atzompa. With the help of his nephew Lalo, Tío Pedro produced this batch of Arroqueño at his palenque, La Esperanza. Tío Pedro's batch sizes are often relatively small due to the capacity of his production methods. This particular spirit exudes boldness as soon as it is opened and presents a pleasant honeyed sweetness on the palate."