Moss Wood Ribbon Vale Cabernet 2021
$67.99
This wine is from the wineries second vineyard called the Ribbon Vale. This vineyard is slightly higher elevation than the original one with aspects to the South and West. This makes for longer time for grapes to ripen and a cooler climate.
This wine is complex with an outstanding elegance. It pairs fantastically with food but is also subtle enough to drink on it's own. If you are looking for the perfect pairing a lovely tender rib steak would make this gem of a wine sparkle!
Cloudy Bay Sauvignon Blanc
$48.99
Cloudy Bay is a benchmark for this famed Kiwi white wine. 90 points from Wine Spectator for the 2013. The review: "Graceful and elegant, with spice, Meyer lemon and quince notes up front. This is silky smooth but shows tremendous power on the finish, where crisp, clean acidity and flavors of mineral, ruby grapefruit and stone fruit crescendo. Drink now."
Alvears Pedro Ximenez Solera 1927
$39.99
Alvear makes delicious sherry in the sunny region of Andalucia. This smooth, sweet wine is the result of the Pedro Ximenez grapes being left to dry under the sun on esparto-grass mats. Once the fermentation is over, the wine is placed in American oak casks, where it will age by means of the traditional method involving rows of casks known as the solera system begun by Alvear in 1927.
Dieu Du Ciel Equinoxe Du Printemps 4 pk
$17.49
"Spring equinox" is the quintessential marriage of two great traditions: beer brewing in Scotland and maple syrup production in Quebec. A Maple Scotch Ale is brewed only once a year in January and aged for two months in order to attain a perfect balance in taste. Aroma and taste of woody, malty flavours, sustained by a discrete touch of sweetness. The aftertaste brings about the flavours of maple and the typical flavours of a Scotch Ale.
Pike Double IPA
$7.89
Pike Double IPA is a golden hued beauty in the glass. Weighing in at 8% alcohol and 80+ IBUs, it is strong yet balanced. It features Columbus; Chinook; Centennial; Cascade; and Amarillo hops - and is dry hopped with Amarillo and Columbus giving the beer a wonderful aromatic nose. Nose of fruity hops (orange, apricots, etc). Hops flavour is refreshing with rich tropical fruit, oranges and apricots.
Erdinger Alkoholfrei
$3.89
Erdinger's master brewers have succeeded in retaining the aromatic, full-bodied Erdinger character in this alcohol free version. It is this unique flavour which has spread the fame of Erdinger Weissbrau far beyond the borders of Germany.
Philippe Grange Gres St Paul Viognier
$22.99
The vineyards, situated in the Gros de Montpellier terroir that lie halfway up the slope between the Mediteranean and the mountains of the Languedoc, have been the property of the Serviere family since 1830. Well, history is nice but what about now? We can tell you that the Serviere familiy also makes delicious Viognier. This one has a lovely fragrant nose reminiscent of small honeyed flowers. Lush with a nice oily mouth-feel. Nice lift of banana and citrus.
Clement Rhum VSOP Rum Barrel 4
$69.99
One of the few rums in the world to claim a terroir for its sugar cane which is grown in a unique microclimate of volcanic soil on a single estate - much like the great houses of Bordeaux, Cognac or Champagne claim weather, soil and geographic demarcations and resulting effects. Rhum Clement is produced and bottled on the estate. Peppery, sweet and silky with cocoa & honey.
Gulden Draak
$6.29
Gulden Draak at 10.5% has a powerful fragrance of barley, ripe plums and cherries with a sweet coffee aroma. It hints at sour cherries and brown sugar. Light bitter aftertaste. "Golden Dragon" is brewed by Brouwerij Van Steenberge in Ertvelde, East Flanders. It's named after the golden dragon at the top of the belfry in Ghent. In 1998 Gulden Draak was crowned the best-tasting beer in the world by the American Tasting Institute. Available at in 330ml, 750ml and magnums.