Blindman Barrel Aged Stock Ale Bottle
$9.49
From the Producer
Custom barley planted and harvested with horse-drawn equipment create our multiple award-winning English ale aged on Brett in used whisky barrels.
7.3 Abv
Eighty Eight Cosmic Eye WCIPA
$21.49
From the Brewer
"Classic Westie with an experimental twist, brewed for the Calgary Underground Film Festival."
Alcohol6.5%
Cabin Max Saturation NZ Hazy IPA 568ml
$5.89
Tall Boy! 8% ABV.
Producer Description
"Meet Max Sat: The NZ hazy IPA that finally comes in a XXL can. We took our beloved Super Saturation and gave it a postgraduate degree in juiciness, because we believe in commitment.
This luminous, liquid gold is a masterclass in New Zealand hops, featuring the vibrant trio of Motueka, Nelson Sauvin, and Riwaka. It’s a tropical fruit salad of a beer, bursting with notes of zesty lime, ripe passion fruit, and a hint of white wine, all wrapped in a pillowy-soft body. The generous format is a perfect match for its dangerously smooth and sophisticated character, designed to turn a casual evening into a proper occasion."
Cabin Here Comes The Summer
$21.99
From the Brewery
"Summer’s knocking, and we answered with a hazy IPA that’s as bold as your vacation plans. This collab with Changing Colours Brewing Project is hopped with Krush, Motueka, Centennial, and Magnum - because subtlety is overrated.,"
Blindman Haskap Mixed Ferment Saison
$15.99
Blindman Brewing's Haskap Fruited Sour, a mixed fermentation saison, features a bright, haskap-berry color and high fruit dosing. It is fermented under pressure on a large quantity of haskap berries from Rosy Farms in Alberta, and the fermentation process includes a blend of saison yeast and Brettanomyces. The beer's tasting notes are described as clean, bright, and dry.
7.5% ABV
Blindman Lil Buzz
$9.99
From the Producer
It’s a great day for a Lil Buzz. With real lemon juice and honey from Gull lake honey, this crisp little golden lager has just the right amount of light sweetness and citrus zing. Perfect for a little post work patio pick-me-up, a summery lakeside picnic, or hanging out in the backyard on the weekend. For when you don’t need a lot, just get a Lil Buzz.
4.0% Abv
Born Brewing FM Static NEIPA 4pk
$19.49
From the Brewery
"Lively and aromatic. The recipe is a labour of love with contributions from both brewers at BORN and Polyrhythm. Notes of peach and sweet melon, and a hazy and sultry mouth-feel. We’ve dialled up the hop profile, and tuned out the bitterness in “FM Static Hazy IPA”.
6.5% Abv
Confluence Club Mate 4pack
$15.99
This refreshing vodka cocktail uses Yerba Mate (a tea alternative), cherry and lemon. Great for hot days and nights out with friends.
5% Abv
Pivot Spirits Spelt Whisky
$116.99
Ever had a whisky made from the ancient grain Spelt? Now is your chance! This cool whisky comes from Pivot Spirits, with grain grown on nearby fields. Bottled at 46% ABV.
Producer Description
"Lars mashed this ancient grain with the hull on. Though a messy process, the result is a taste that brings your palate to life with smooth floral notes and flavours reminiscent of shortbread cookies! This rare grain distillation is distinct and special, making it a welcome addition to any whisky enthusiast's cabinet."
About Pivot Spirits
Pivot Spirits was founded in 2018 and resides in Rolling Hills, Alberta — about a 30-minute drive south of Brooks. If you zoom in on Rolling Hills from a satellite image on Google Maps you will see where the name Pivot Spirits comes from: all the fields in the area have the tell-tail rounded and circular shape of pivot irrigation. The distillery is co-owned by Lars Hirsch and Rachelle Fiset. Lars is an irrigation farmer with fields just across the roads from the distillery and the distiller as well. Just about all the grain used at Pivot Spirits uses for making Whisky, Gin, and other spirits comes from his fields. The only exception to this is when Lars uses corn, which he gets from his neighbours. Pivot Spirits does not malt or roast any of the grains it uses — it comes directly from the field, is ground down, and made into a mash.