Vinyes del Terrer Blanc
$32.99
On the stunning Mediterranean coast of Spain just south of Tarragona is where you will find the Vinyes del Terrer estate. Made up of nine plots just 20 metres above sea level, what makes this winery so unique is the lumaquela sediment infused into the terroir. Lumaquela is a limestone-based sediment formed over millions of years made of fossilized seashells and calcareous cement. Lumaquela provides rich nutrients to the soil and conveys a deep minerality to Vinyes del Terrer wines. The mild Mediterranean climate and marine terroir combine to make gorgeous wines. Vinyes del Terrer vintages elegantly reflect the mineral character of the land, and provide an intensely fruity bouquet due to the careful ripening of their grapes.
Establishment Rumour Has It 4pk
$21.49
Born Brewing Lakeshore ISA 4-pack
$18.99
This Indian Session Ale comes to us from Born Brewing.
From The Producer
"Juicy and sessional we are dialing it back with this bright and aromatic ISA. All the aroma of a NEIPA with notes of citrus and a hint of floral without the heat of a heavier hazy."
Blind Enthusiasm Biere des Charentes
$13.49
7.3% ABV. Bottle.
From The Producer
"Bière des Charentes is a mixed fermentation blend featuring unique characteristics imparted by a 24 month fermentation in Cognac barrels. These barrels originated in the Charente region of France where Cognac is made. The result is a blend focused on the bright fruit notes of brandy, with savoury leather and saline character. It finishes with drying tannins and subtle fennel notes, highlighted by a balanced medium acidity. We hope you like it."
Dujac Morey St Dennis F&P
$169.99
Jacques Seysses started Domaine Dujac in 1968. He was not born in Burgundy, but winemaking is his true vocation. His love for wine comes from his father, a gourmet with a passion for fine wines. Even as a young boy, Jacques would meet the greatest winegrowers of the time in the company of his father. From only 5 hectares in 1968, the estate gradually expanded to 11 hectares in 1977, and then reached 15.5 hectares in 2005. Over the years, the estate has expanded beyond the historic site of Morey-Saint-Denis. In 2014, with the acquisition of leased vineyards in Puligny-Montrachet (the Premier Crus Folatières and Combettes), the Domaine produces wines in both Côte de Nuits and Côte de Beaune. They are now among the most sought-after and collectable wines in Burgundy, although priced considerably less than the top wines.
Old Malt Cask Glen Garioch 13 Year
$121.99
Distilled in 2008, this 13 year old Glen Garioch was matured in a Refill Hogshead cask, and has been bottled at 50%, as is common practice for the Old Malt Cask Range.
Basil Hayden Red Wine Cask
$97.99
While not as robust and high alcohol as the Old Grand Dad Bottled in Bond, Basil Hayden is also distilled by Jim Beam and uses the same 63% Corn, 27% Rye, and 10% Malted Barley high-rye mashbill as OGD. The Red Wine Cask Finish is a limited release partially finished in California Red Wine Casks.
40%
Eighty-Eight Pleasure Craft Sour Singles
$5.29
What Sangria Sour made with Pinot Grigio (yup!), Peach, Strawberry, Blood Orange, Lemon, Lime, and Barbe Rouge Hops. 5% ABV.
El Freko Paloma Sour
$5.49