La Venenosa Tabernas Mezcal Reposado
$70.99
The Tabernas range of Raicilla from La Venenosa are small batch blends of stock from multiple distillers / Raicilerros. This aged/reposado version comes from Benito and Jose Salcedo Rios is bottled at 45.5%. It spent 3 months in an ex-Oloroso Casks. It was bottled in May of 2022 from Lot RT3-4 with a total of 1150 bottles filled.
La Monacesca Verdicchio
$33.99
Agricola La Monacesca is located in the commune of Matelica, about 4 kilometres from the centre of town, in the Monacesca contrada, along the state highway that leads to Fabriano. The area where we they located owes its name to the settlement, around 900AD, to a small band of Benedictine monks from the monastery of Farfa who fled northern Italy under the scourge of the Lombards. They decided to stay in this out-of-the-way place, and built a small church and a monastery (today perfectly restored and now part of the winery’s borgo, or hamlet); thus this splendid area took the name of Monacesca over time. The name became the winery brand-name too in 1966, when Casimiro Cifola, having purchased the farm properties, began planting the first vineyards and built the first wine cellar. 1973 saw the release of their first Verdicchio di Matelica. This signalled the departure point for an extraordinary adventure. Starting in 1982, Casimiro was joined by his son Aldo, the current director of the winery; he gave his support to efforts to further increase, through technical means, efforts focused on drawing out the qualities inherent in to Verdicchio.
Vieti Dolcetto Tre Vigne
$44.99
33 Acres Nirvana Singles
$3.09
Annex Convenient Detour Coffee Singles
$4.79
Domaine du Pegau CNdP 2020
$127.99
Since 1670 our ancestors, followed by our great grandparents and grandparents, have extended the FERAUD & fils Estate to 22 hectares. Elvire, married to Léon Féraud was a winegrower and mother of four children. Paul, the youngest, worked the family vineyard since he was 14 years old. In 1964 he decided to produce his own wine and marketed 2,000 bottles a year. Laurence, the daughter of Paul & Odette returned to settle in Châteauneuf du Pape in 1987, having completed her wine studies and wine and spirits business school. She proposed to her parents to create an independent family estate of 5ha and registered the name Pegau. Fast forward to this century where Domaine du Pegau is regarded as one of the top producers of Chateauneuf and one of the top producers on the planet.
Annex Screaming Meemies
$22.99
Superflux Pug ECIPA Singles
$6.49
Collective Arts Sicilian Lemon Gose
$5.99
4.5% ABV - Gose is a beer style that is usually slightly citric, sour and herbal that is usually made with at least some wheat as well as salt and coriander. It makes a light, refreshing style that is great for summer days or as a palate cleanser if you find yourself overly hopped or stouted.
From The Producer
"Bonjourno! Sicilian Lemon Gose - have you heard of a more beautiful thing? Refreshing and balanced tartness are the hallmarks of this beer. With hints of coriander, which bring out the citrus character of the Sicilian lemon, this beer is a bit more aromatic and less tart than a regular lemon. Think sipping limoncello with a spritz - sign us up! "