Scotch Malt Whisky Society 53.327

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KEEPING THE FIRE STOKED

This 10 year old from Islay comes in at 58.9% after maturing in a refill ex-bourbon hogshead.

Flavour profile:  Peated.

Outturn:  275 bottles.

Panel's tasting note:  "A variety of images came to mind nosing this sample neat. Smoked salted almonds, peat-smoked lobster tails and a steaming hot mug of Lapsang Souchong tea as well as the exhaust fumes of a tugboat. On the palate neat, a sweet peat smoke caramel explosion like taking the first sip of a mojito cocktail served with caramelized sugar-crusted key limes grilled over a screaming-hot peat fire.

Diluted, we were transported into a kiln where barley was being dried over a blasting fire just being stoked with peat slaps before we sat down to eat honey and nut cluster muesli."

750 ml