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Scotch Malt Whisky Society 16.38
Scotland > Highland > Scotch and Other Whiskies > Single Malt > Scotch Malt Whisky Society
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This 8 year old Highlander comes in at 59.3% after maturing in a re-charred hogshead.

Flavour profile:  Peated.

Outturn:  315 bottles.

Panel's tasting note:  "Pure farmyard! All smouldering wood ash, strap leather, old hay loft, tractor engines and mutton heavy stovies. Some burnt orange peel, burning newspaper and flint smoke. Water brings out coal tar soap, brake fluid, mead and burlap. Hints of antiseptic, chicken soup, mustard oil and burnt toast.

The arrival in the mouth is all on earthy peat oils, lemon jam, biltong, game meats, pine cones, dried banana chips, camphor and lanolin. A splash of water gives jasmine tea, caraway, incense, ginger beer, heavy eucalyptus oils, smoky bacon, salted liquorice, butterscotch and paraffin wax. A wee beast!"

750 ml