One of the most exciting 25th Anniversary releases we've received... the whisky is both 25 years old, and distilled in 1992, the year we opened. The whisky was matured in a refill American oak hogshead, bottled at 51.1%. The cask yielded 246 bottles, only available at Kensington Wine Market!

Andrew's Tasting Note

Nose: doughy, decadent and floral; clotted cream, crystallized honey and creme brule; very delicate and tropical: melon, mango and juicy orange; a silky creamy base.

Palate: soft, silky, floral, elegant and still very delicate; thin tendrils of honey, clotted cream and vanilla lead into the soft subtle tropical fruits and orange; both cantaloupe and honeydew melons, firm but balanced toasted oak and Demerara sugars; light but coating with lots of layers.

Finish: long and very delicate it is both drying and coating with more soft oak tones, tropical fruits and decadent vanilla-cream.

Comment: we patiently waited for this whisky to reach 25 years of age, and we've glad we did; it is a fine summer whisky, great value for a 25 year old single cask, and it won't disappoint!

700 ml