Two Rivers SD Rhubarb Gin
$44.99
From the Distillery
" Cockscomb Rhubarb is the third chapter in our Gin Story at Two Rivers Distillery. Our third rooster is slightly pink, but don't let that you fool you as he packs a big flavoured punch!
By adding locally grown rhubarb, we've added a crisp acidic full -bodied taste to the classic Cockscomb London Gin. Dry, Citric and tart, this gin is perfect in most cocktails and fantastic in a G&T
Annex Lorem Ipsum Amber 6-pack
$18.44
From the Brewery
"5.5%
Caramel and toasted bread notes balanced by a touch of citrusy Citra.
GOLD: 2024 Canadian Brewing Awards - North American Style Amber/Dark Lager"
Silly Enghien Blonde
$4.31
From the Producer;
"Top-fermented beer, regional beer type.
The aroma and taste of this beer compose a successful symphony, conducted with care but not in an overstrict manner. The initial taste gives an impression of bitterness that never becomes overpowering, balanced by, where necessary, a round mildness in the centre and at the finish. The quality hops and the pure malt work together to deliver a harmonious recital."
Silly Scotch
$4.31
From the Producer:
"At Brasserie de Silly artisan brewing expertise has passed from father to son through six generations since 1850. The brewery is now recognised as a reference point for quality. Customers from Belgium and far beyond value the accessibility, customer service and flexibility of Brasserie de Silly and its wide range of Belgian beers. Each beer is brewed in the artisan way using the very best ingredients: pure water, a unique yeast (the secret of which is only known to the master brewer), the best hops we can find and top-quality malt.
Silly Scotch was born from a unique tradition and, throughout the years, has grown into a reference beer for its particular style. Its lovely red colour with more than a hint of copper is hidden below a beige head. Its complex aromas breathe the scent of brioche accompanied by raisins, fruit jam and fresh raspberry. This is a generous, full-mouthed beer reminiscent of a liqueur. The initial, most striking impressions are those of honey and caramel. The flavours of prunes and roast malt come through in the finish. There is a refreshing aftertaste."
Maison Gamet Rive Droite Champagne
$76.49
Located in the Vallée de la Marne, Marianne & Jean-François took over this estate from their parents, Fabienne and Philippe. This family estate work mainly with Meunier grapes, planted over the villages of Mardeuil, Damery and Fleury la Rivière over more than 8 hectares.Fourth generation, the domain continues to develop while reducing its impact on the environment and favoring agricultural diversification.
Attis Albarino
$36.54
From Bodega Attis
Several major changes have breathed new life into this estate located in the village of Dena in Galicia, including the French touch brought by winemaker Jean-François Hébrard and the conversion to organic farming. There is an authenticity and a charm that make Albariño unique. This version offers notes of peach pit, candied lemon, honey and a refined minerality.
Fielding Estate Riesling
$20.39
Ken and Marg Fielding, along with their son Curtis and his wife Heidi, opened the winery doors in 2005. Fielding Estate Winery quickly established its place alongside Niagara wineries as a warm, inviting place to relax and enjoy award-winning, small lot VQA wines.
The architecture of the winery is influenced by the Fielding’s northern Ontario roots in the Haliburton Highlands. Designed by renowned architect Andre D’Elia of Superkül, the contemporary Canadian design is inspired by elements only be found in nature – wood, stone and sunlight. With the natural finishes and earthy tones, the design allows all the facets of nature to become one.
Vineland Estates Unoaked Chardonnay
$19.54
In 1979 Hermann Weis from the Mosel region of Germany purchased the farm from the Moyer Family. Mr. Weis was a nurseryman and a winemaker in Leiwen. His winery, known globally today, is operated by his son Nik and family and it is called St. Urbans-hof. Mr. Weis brought his own Riesling vines to Ontario to show local growers that premium, vinifera vines could survive in our climate. Mr. Weis developed his own clone 21 and his plans were to grow and sell his Riesling vines all across North America. He planted 40 acres of his vines in 1979 at the Moyer farm to show his faith. To honour his new vineyard he called the old Moyer farm, St. Urban Vineyard. In 1980 their site became a licensed winery and our first bottled wine was from the 1983 vintage which is when they officially became Vineland Estates Winery. The winery is now owned by Mr. Fred DeGasperis and the DeGasperis Family Trust. A number of great Toronto families are part of that trust and are owners to this day.
Redstone Gamay
$24.64
Morey Tawse, a financier by trade – is the vice president and co-founder of First National, the country’s largest non-bank mortgage lender- as well as a lifelong lover of wine, Moray Tawse could also be called a terroir collector.
After realizing the potential of winemaking in Niagara, Moray purchased his first vineyard in 2001. In 2005 he opened Tawse, the winery that bears his family name. He then secured vineyards in his beloved Burgundy and his project with famed winemaker Pascal Marchand, Marchand Tawse was born. Redstone is the newest addition to his portfolio and his second project on the Escarpment. “When you get an opportunity to get a terroir where the wine’s great, you buy another vineyard! ”, he confesses. When the former Thomas and Vaughan property came up for sale in 2009, it was an opportunity he simply couldn’t pass up.
The vineyard, which is ideally suited to maturing late-ripening Bordeaux-varietals, was originally intended to supplement the Tawse portfolio. However, when the first wines were made in 2010, they showed such a different character and terroir signature that Moray decided that they deserved their own home. So the idea of Redstone was born.