Burwood Craft Cooler
$3.19
From the distillery,
Pineapple Lemon - Let the tropical vibes from this ready-to-drink wash over you like the warm sun on the beach. You’ll get a perfectly balanced profile from the zest of the lemon to the sweetness of the pineapple, to the boldness of the Burwood Gin. Crack your can – your oasis is waiting.
No added sugars, chemicals, or preservatives. Simple, real ingredients. Even the gin is crafted from scratch.
Raspberry Basil - Tart raspberries arrive at a whole new level with the addition of fresh basil. Super bright and invigorating, with the balance you would expect from Burwood. A classic flavour pairing, the smell of fresh raspberries jumps forward, while the basil lingers as a complex and long finish. Simple, real ingredients. Even the spirit is crafted from scratch in-house.
Mango Lime - The latest addition to our craft ready-to-drink canned cocktail line combines tropical mango with the tang of lime-infused Burwood Vodka for a truly refreshing experience.
No added sugars, chemicals, or preservatives. Simple, real ingredients. Even the vodka is crafted from scratch.
Grape Lemon - We blend freshly pressed grapes with lemon-infused Burwood Vodka to create our version of grape soda for adults! Using 100% real and unadulterated Concord Grapes to give a refreshing and nostalgic taste of good times and good memories. No added sugars, chemicals, or preservatives. Simple, real ingredients. Even the vodka is crafted from scratch.
4% Abv
Cimarron Tequila Blanco
$47.99
Cimarron Blanco is an additive-free, estate-grown 100% blue agave tequila produced in Jalisco, Mexico by master distiller Enrique Fonseca
40% Abv.
Cadenhead Original Cameronbridge 33 Year
$234.99
This 1992 vintage single grain from the Cameronbridge Distillery was bottled at 46% after 33 years in a Bourbon Cask.
Spirit of Scotland Glendullan 2013
$99.99
55.3% - 12 Year - Refill ex-Bourbon Barrel
Spirit of Scotland Glen Grant 2010
$135.99
60.4% - 15 Year - Sherry Cask
Kirk & Sweeney Gran Reserva
$52.99
From the Distiller,
"This full-bodied rum delivers an intriguing range of aromas, from intense vanillas to faint notes of sherry and raisins. This is a smooth, full-bodied Dominican rum bottled at 40% ABV, featuring prominent notes of vanilla, roasted cane sugar, dried fruits, and subtle spices.
- Aging: Blend of rums traditionally aged in oak barrels (historically varying across the line's updates between 3 to 18+ years)
- Named after a wooden schooner used for smuggling rum during early American Prohibition, with a bottle design inspired by 18th-century onion bottles."
- Finish: Immensely smooth, leaving a lingering, warm sensation of oak, sherry, and dark fruit..
Sadi Malot Champagne
$95.99
Founded in 1883 by Socrate Malot and renamed in 1920 to honor his brother Sadi, who lost his life in World War I, Champagne Sadi Malot is a historic family-run grower-producer (Récoltant-Manipulant). Based in the premier cru village of Villers-Marmery, the house is now led by the fifth generation—Socrate’s great-great-granddaughter Cindy Malot and her partner Florian Villiere, who took over in 2016.
While the Montagne de Reims is renowned for Pinot Noir, Villers-Marmery is a rare enclave of exceptional Chardonnay, thanks to its unusual limestone bedrock more commonly associated with the Côte des Blancs. This unique terroir shapes wines with remarkable elegance, minerality, and finesse, offering a distinctive expression of Champagne.
Blood Brothers 7777 Smooth Fortune
$3.69
From the Brewery,
"Lager • 4.5% ABV
Always true in taste, our flagship lager Smooth Fortune is light and crisp with a soft malt sweetness, a subtle cracker and grain character, and a bright citrus aroma from select Citra hops. With such a refreshing gentle bitterness, and with a clean and slightly fruity finish, we used to call this perfect brew Mighty Lager but it’s just bigger than that. Smooth Fortune: it’s a sure bet! "
Georges Laval Garennes Champagne
$182.99
This tiny, impeccably-run estate in Cumières is known only to a select few connoisseurs of Champagne. You could drive through the village a hundred times without knowing it was there, and in fact, aside from a well-worn, barely legible placard with the words “Champagne Georges Laval” written in about three millimeter-high script just above the doorbell, there is no marking whatsoever to indicate its presence. Behind these simple, unassuming wooden doors, however, lies one of Champagne’s greatest treasures. Over four generations, Georges Laval began producing estate-bottled champagne in 1971. His son Vincent joined the estate after finishing his studies in 1991, and has been in charge of the cellars since 1996. Laval’s vineyard holdings comprise just 2.5 hectares, with two hectares all in the premier cru village of Cumières, spread over seven parcels. Average vine age is over 30 years, and the oldest vines of the estate are over 70 years of age. Rare and remarkable.