Cantina Marilina Bianco
$29.99
This distinctive white wine hails from Italy, specifically the island of Sicily, in the southeastern province of Siracusa, near the town of Pachino. Cantina Marilina was established in 2007 by Angelo Paternò, a long-time Sicilian winemaking veteran, who purchased 60 hectares of vineyards. The winery is now managed by his daughters, Marilina and Federica, who champion a minimal interventionist and organic winemaking philosophy with absolute respect for the earth.
Beautiful Sicilian blend of Viognier and Chardonnay with intense aromatics and notes of scotch broom (native shrub in the EU). Perfect paired with fish dishes and fresh salads.
Trossos 90 Minuts Magnum
$79.99
Magnum / 1.5 Litre Bottle
A Kensington Wine Market exclusive! A beautiful red wine made from Cabernet Sauvignon and Grenache grapes grown in Spain's Priorat region. It has spent 12 months in French oak and spends six months in the cellar before being released. The result? A beautiful, intense, silky red wine that has notes of herbs and dark fruit. Pair with anything meaty: lamb, game or beef.
Eighty-Eight Night Gallery Pale 4pack
$20.49
Night Gallery is a Hazy Pale Ale from Eighty-Eight Brewing. First brewed in July of 2018, it has become a staple of the brewery's lineup. 5.5% ABV.
From The Producer
"Affectionately named after one of Calgary's legendary live music venues, this hazy pale ale gets along with everyone. It's been on the menu since day one and has only gotten better with time. Currently featuring a balanced hop bill of Citra, Simcoe and Ekuanot. Cloud Juice!"
Eighty-Eight Wave Pool IPA 4pack
$20.49
6.2% ABV.
From The Producer
"A tropical inspired IPA that is more fun than a rec centre birthday party! This gateway IPA is hopped with juicy, tropical hop varietals -- El Dorado, Columbus, Galaxy, Citra & Mosaic and finished with a yeast that drives the mango, pineapple and stone fruit flavours. Aloha Sunset!"
Tantalus Old Vines Riesling
$77.99
Tantalus was established in 2004 when Proprietor Eric Savics was presented with the opportunity to acquire one of the Okanagan Valley’s premier vineyard properties. Originally known as Pioneer Vineyards, the site was first planted to table grapes in 1927 by renowned, local horticulturist JW Hughes. The old vine plantings – 1978 Riesling and 1985 Pinot Noir and Chardonnay became the backbone of the vineyard. Other varietals were removed and new plantings of the 3 flagship varietals commenced in 2005. The vineyard would not only have considerable vine age as its anchor, but it would also grow to have superior clone variation as well. With the success of the wines and the increase in production came the need to build a new winery. Tantalus’ sleek new facility was completed in March 2010 and has the distinction of being British Columbia’s first LEED-certified winery. This wine has been awarded best overall BC wine in previous competitions. The vines are generally regarded as the oldest vinifera plantings in the Okanagan.
Ardnamurchan Paul Launois Release
$134.99
This 2026 Paul Launois release was produced with unpeated spirit, matured in ex-Bourbon Barrels, before finishing in Paul Launois ex-Champagne casks. 57.4%.
Venturini Baldini Lambrusco Rosato
$28.99
Venturini Baldini was founded in 1976 on an historic 16th century estate in the hills between Parma and Reggio Emilia, the heartland of Lambrusco wine making. Of their 135 hectares, only 30 hectares are vineyards, the remainder being left as wild woods and pastures that buzz with life and biodiversity. As one expects from great sparkling wine farming, Venturini’s vines are planted among the south facing slopes of their sandy clay foothills that roll from 300-400m above sea level with excellent drainage and a wide diurnal temperature. Moreover, Venturini was among the first in the region to obtain organic certification (1976). Their name has been synonymous with the highest quality Lambrusco for decades now.
Coupe Roses Bastides Minervois
$28.99
Château Coupe-Roses is a family project. In 2008, Françoise and Pascal Frissant bought 6 hectares of vineyards in Petit Causse, which sit in future Minervois cru La Caunette. The Languedoc is thought of as a warm Mediterranean region, but Françoise and Pascal’s vines grow on the highest point on the southern side of the Cesse Canyon, at 250-400 metres above sea level, benefitting from cools nights and a long growing seasons. Their vineyards, which are certified organic, and farmed with biodynamic practices, sit above a tall limestone cliff that towers above the Cesse River.
Aia Vecchioa Vermentino
$28.99