Scotland > Other > Beer > Imports
Following the lengthy time it's spent mellowing over oak from 21 year old Highland single malt whisky barrels, the beer has developed a fragrant aroma of spice and rich toffee. The wood has also imparted notes of heather-honey, raisins and marzipan, making for a beautifully-balanced, complex ale, capped with a deeply smooth finish.
Brewers Tasting Note: "SMELL: Rich and rounded. Heather-honey, raisins and marzipan. TASTE: Rich spice, gentle vanilla sweetness and smooth caramel. FINISH: Long and complex:"
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