GlenDronach 1993 28 Year Cask 4193

Glendronach Boynsmill House Edition

$185.39

Bottled at 46.8%, this 200th Anniversary GlenDronach bottling was created from whiskies matured in Oloroso & PX Sherry as well as Claret (Bordeaux) Red Wine Casks. 

Producer Description

"Created to commemorate the bicentenary of The Glendronach, this limited 14 Year Old expression honours the legacy of hospitality established by James Allardice in 1826. Matured in exceptional Pedro Ximénez and Oloroso sherry casks, and complemented by a select few casks which have previously held claret wine, it reveals a luxurious depth of dark fruits, black cherry and gentle spice. An invitation to the house at the heart of our story."

Millstone 25 Year Oloroso Canada Cask

$481.49

This whisky was featured on Day 9 of our 2024 KWM Not An Advent Calendar Tastings! You can read more about the whisky here.

This cask of sherry matured Millstone, is one of the earliest casks of single malt laid down by the Dutch distillery. Bottled after 25 years in Oloroso whisky at 44.9%, exclusively for Canada, by Craftwork Spirits. 91pts Whisky Fun

Glendronach Parliament 21 Year

$449.99

Not so much a classic, as it is an icon. When you're looking for big sherried malts, there's probabaly not many that should come before this one.

...when you can get your hands on it, that is. 

Producer Description

"Matured in a combination of the finest Oloroso and Pedro Ximenez sherry casks for a minimum of 21 years and bottled at 48% ABV, the ‘Parliament’ continues the great GlenDronach tradition of offering fruit-laden intensity in its single malts. This rich expression has been named ‘Parliament’ after the colony, or ‘parliament’, of rooks that have been nesting in the trees that overlook the GlenDronach distillery for almost 200 years."

BenRiach The Thirty

$1249.99

One of the oldest peated BenRiach's we've seen, at least in recent memory, the BenRiach The Thirty is the only whisky in the distillery's core range using 100% Highland Peated malt. The "Four Cask Matured" whisky is composed of malts matured for at least 30 years in a mix of Sherry, Bourbon, Port, and Virgin Oak casks. 46%.

Producer Description

"In the early 1970s, Benriach broke convention in Speyside by returning to distilling batches of whisky in the old, 19th century style, using malted barley smoked with Highland peat. We therefore have the unique opportunity to be the only distillery in the region offering peated whisky at this age. Benriach Thirty is the only expression in our core range using 100% Highland peat matured whisky. At this age however, the peat has built an aromatic sweet complexity that makes the smoke almost untraceable. This exquisite single malt has been crafted from peated spirit and four cask matured for at least thirty years in sherry casks, bourbon barrels, virgin oak casks and port casks from the Douro Valley.

"During long maturation Benriach’s sweet Speyside smoke mellows and integrateswith the fruit, malt and oak. After thirty years, rich layering develops into sublime honeyed smoke, further enhanced through multi-layered cask maturation. The whisky from each cask type, imbued with particular flavour characteristics, is then expertly married together to create an exquisitely harmonious single malt, layered with dark fruits, rich walnut and velvety oak spice with a long, complex, smoked honey finish. All in perfect balance.