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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$6.49
Made by the Duchesse de Borgogne producer Brouwerij Verhaeghe Vichte. 6.8% ABV
From The Producer
"Chocolate Duchesse Cherry“ is as its name suggests a chocolate and cherry beer. This beer is an ode to Belgian know-how. We are known and recognized for our delicious beers and exquisite chocolates. “Chocolate Duchesse Cherry” is a refreshing cherry ale maturated in oak cask with addition of 200 gram per liter of only whole cherries and natural aroma of chocolate."
330 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$4.99
This Belgian Sour beer spends one and a half years maturing in oak barrels before release.
$7.99
This rose coloured lambic has the bouquet of freshly harvested cherries, sparkling, smooth, fruity and refreshing, finishing dry. Lindemans has brewed Kriek since 1811. Serving suggestions, as an aperitif in place of dry sherry, with carbonnade a la beouf, mussels in white wine or Gueuze, flavourful cheeses; traditionally served in tall, thick tumbler with cubes of sugar to sweeten to taste.
$6.19
From Brouwerij Verhaeghe Vichte, this is THE classic Flanders sour. This Flemish brown has a cider-like tartness with a nice rich, and lightly sweet malty body. Though through and through, this is a funky sour. 6.2% ABV
From The Producer
"Duchesse de Bourgogne” is an West-Flemish red brown ale of mixed fermentation. It is a sweet-fruity ale with a pleasant fresh aftertaste. This ale is brewed with roasted malts and with hops with a low bitterness. After the main fermentation and the lagering , the “Duchesse de Bourgogne” matures further for many months in oak casks. The tannins in the oak give the “Duchesse de Bourgogne” its fruity character. “Duchesse de Bourgogne” has a full, sweet and fresh taste : it is a ruby red jewel of 6.2 % alc. vol., that best is served in a chalice-shaped glass between 8 and 12°C."
$4.79
A classic - and not just because it says so on the label. This Flemish red-brown ale from Belgium is partially matured in oak casks for 6 months before being bottled/canned. 5.2%
