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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$37.99
Cave Mont Blanc de Morgex et de la Salle is a cooperative made up of more than 80 small grape growers at the foot of Mont Blanc. What these growers lack in the individual scale of production, they make up for in drama - the vineyards reach a height of 1200 meters, the highest vineyards in Europe! Comprised entirely of the indigenous Valle d'Aosta varietal Prié Blanc, this exciting wine bursts with floral notes and alpine meadow fruit. A truly wonderful aperitif, and a must-try for those keen to explore the Italian alpine terroir.
750 ml
$50.99
An exciting KWM exclusive! Made from the indigenous grape varieties white Grenache and Macabeu and aged “sur lies”, the resulting wine is refreshing, citric, pleasant and makes our palate salivate. Good citric and tropical fruit notes, ripe white-fleshed fruit and perfumed flowers. This wine personifies DO Empordà wines, whisking us away to the rugged Costa Brava coastal coves at every sip. Enjoy with freshly grilled seafood, tapas, pasta and clams, or on its own.
$39.99
A unique take on a common varietal often showcased in Italian wines, Rottensteiner's Pinot Grigio blends grapes from both moderate and high-elevation vineyards to create harmony between body and elegance, between structure and minerality.
Rottensteiner's Pinot Grigio is a beguilingly complex wine, ripe with tropical fruit and warm spice notes. This allows for an effortless pairing with all manner of food, from starters to poultry - or have it on its own to fully explore all the complexity this wine has to offer.
$34.99
Made from 100% Sauvignon Blanc, grown in the limestone soil of the Loire Valley maintains distinctive aromas of gooseberries and other of grapefruit and with fresh, lively acidity that enforces the perfect crispness. With Sauvignon Blanc almost always dry, there is diversity within the refreshing, fruity and almost tart style that predominates these wines in the Loire. Showing the beautiful effect of terroir on wines. Perfect to pair with your favourite chevre. The domaine is biodyamic and the wine falls into the natural realm without tasting like kombucha. In fact more Sancerre-like than anything.
