Newsletter
Sign up for our newsletter for information on our latest products and promotions.
Sign up for our newsletter for information on our latest products and promotions.
Please confirm that you are of legal age
to purchase alcohol in your region.
You currently have an active checkout session
open already, would you like to clear it?
1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
Part of the Contrasts Range, this Benromach was produced from malt peated to 55ppm and fully matured in First Fill Sherry Hogshead casks. 46%.
700ml mlProducer Tasting Note
Aromas: Appealing cinnamon and ginger aromas with rich dark chocolate giving way to soft demerara sugar. Seville orange peel with sweet smoke.
Palate: Cocoa powder and sweet, creamy honeycomb accompany stewed red berries. Subtle vanilla and cracked black pepper lead to toasted almonds.
Finish: A full finish with Morello cherry, peat smoke and sweetness.
$79.99
Bottled at 43% after maturing in a mix of ex-Bourbon & Sherry casks, the lightly peated 10 year old has been bottled in the distillery's new livery!
$88.99
This whisky is produced from more heavily peated malt than the standard Benromach. It has been bottled at 46%, after maturing in ex-Bourbon casks.
This edition of the Peat Smoke is 11 years old and made with malt peated to 30 ppm. Vintage is 2010.
Producer Description
“Small batch made with heavily peated barley. Benromach Peat Smoke is matured in first-fill bourbon barrels. It offers fragrant vanilla notes, which lead to lemon sherbet and apricot, finishing with smoky bonfire embers."
