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Two Brewers Yukon Single Malt KWM Cask

Two Brewers Yukon Single Malt KWM Cask

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Our first ever exclusive single cask bottling from Two Brewers was split with the Alberta Scotch Society. Distilled October 13, 2013, from a mash of peated malt, the whisky was matured 7 years in ex-Bourbon before bottling on January 14, 2021, at 58%. The malt was peated somewhere between 25 & 50PPM... 

Some Geeky Details

  1. Mash 022 - September 25, 2013
  2. 100% heavily peated malt from Bairds in the UK
  3. Fermented with Brewers Yeast and Safdistil C70, OG 20.6 P; FG 10/02/13 -0.2 P.
  4. Distilled on October 13, 2013.
  5. Filled into a #3 char fresh ex-Bourbon Barrel, #169, on October 14, 2013, at 66.3%.
750 ml
Region:Canada > Yukon
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Andrew's Tasting Note

Nose: Chocolatey Mint Girl Guide Cookies, Smores and Reece's Peanut Butter Cups; gooey, juicy malt and firm earthy peat; underneath all that dried apricots, baked apples in cinnamon and singed orange rind.

Palate: loads of chocolate, vanilla, chewy peated malt and more Girl Guides Chocolatey Mint cookies; Dairy Queen Peanut Buster Parfait, Turtles and Smores; still gooey and decadent; more apricot, baked apples in cinnamon and melons; decadent spices.

Finish: long, coating and layered; more chocolate temptations, soft fruits and spice; deft juicy peat.

Comment: wowawiwa... this is stunning stuff; easily the best bottling of Two Brewer's I've ever had, and I'm not just saying that because our logo is on it; very fruit, malty and developed with loads of peanuts, chocolate, caramel and mint.