Follow Us:

Elements of Islay Ar11

Elements of Islay Ar11

This item is archived.

So we know this one is going to be sought after, and we won't possibly be able to make everyone happy by getting them a bottle. In addition to limiting sales to 1 per customer (no exceptions), we are also asking you to purchase one other Elements of Islay Single Malt, one of: Cl12 (at 25% off), Pl6 (at 25% off), or one of the other new releases: Lg10 or Oc6. This 2000 vintatge Ardbeg was matured 12 years in American oak before finishing in a PX Sherry Butt. 56.8%. 90pts from Whisky Fun & Whisky Base!

Producer Description

“Nearly two decades of aging have not tamed the classic smokiness of this Ardbeg. Expect a brawny dram where sweet, spicy and meaty flavours battle it out over open flames.  Only 840 bottles produced.”

Producer Tasting Note

Nose: Incense thrown on a log fire. Spiced fruitcake with raisins, star anise and saffron served on a wooden board.

Palate: Intense flavours of leather, clove, burnt caramel and liquorice. Teriyaki glaze on barbeque ribs. With water, it develops fruity notes of plum jam and dried blackcurrants.

Finish: Long and bittersweet – an espresso served with biscotti and chunks of dark chocolate.

90pts Whisky Fun

"Last year’s Ar10 was amazing (WF 92) but that was a classic bourbon cask. Classic and often unbeatable, but you never know… Colour: full gold. Nose: first fill PX, really? Because this is neither stuffy, nor heady, nor ueber-raisiny, it rather lets the distillate shine and sing. In short, this is clearly and totally Ardbeg, with just a layer of bright citrus over it. Citrons, tangerines, bergamots… With water: oh, old ropes, seaweed, sea breeze, perhaps even a tiny oyster that happened to be crawling by... Mouth (neat): the cask’s a little more obvious on the palate, with more dried berries (raisins, goji) and a firmer cake-iness (cinnamon cake), as well as a large amount of marmalade and just touches of juniper. However, balance has been reached. With water: even more PXness after reduction, but it remains fresh – if not refreshing. Finish: rather long and frankly on berries, raisins, and yeah, Pedro. The good news is that citrus fruits are back in the aftertaste, with this uplifting-quality that’s always a hit. Comments: I was going for 89 until the fresh and bright aftertaste put the baby back on the tracks. SGP:656 - 90 points."

500 ml
Region:Scotland > Islay