1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
Well this is just gorgeous stuff... how did we not notice it before. It is increasingly hard to find mid-1990s Ben Nevis for less that $300... Bottled at 51.5%, the whisky is a 1996 distillation matured in a Refill Hogshead.
My Tasting Note
Nose: creamy, honeyed and waxy with banana chips, paraffin oil and fresh cut flowers; midori melon liqueur, macadamia nut butter and nougat.
Palate: soft, toasty and floral with a honeyed, velvety mouthfeel; honey dew melon, more midori liqueur, juicy bitter orange, toasty banana chips and apricot jam; loads of floral vanilla, waxy oils and macadamia nut butter.
Finish: long, toasty and floral with more honey/vanilla and loads of soft fruits; late toasty oak and delicate peppery spices.
Comment: this is layered, complex and old school: waves of soft silky fruits, vanilla, toasted oak and spices; a lovely, elegant bottling; pretty sure this is an American oak hoggy, and it is gorgeous… well worth the ticket price!
700 ml