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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$59.99
Chateau Coutet is effectively a golden triangle formed by the ocean, the river and the forest, with the Ciron running through it: that is where you will find the terroir. Château Coutet bears the stamp of the place, a one-of-a-kind liveliness and a keen-edged style which may explain the name of the château itself, derived from "couteau", the French word for knife. It was recognised as a Classified First Growth in the 1855 classification, but the lands around Barsac, among the coldest in the area, had already been planted with vines for centuries.
750 mlIn keeping with the great tradition of the Sauternes and Barsac appellations, the Château Coutet vineyard is planted with Semillon, Sauvignon Blanc and Muscadelle grapes. The harvest stretches from September to November, involving thirty to forty days of hand-picking in successive passes through the vineyard to ensure that the grapes are picked only when they have all the required characteristics.
From the Wine Advocat: Tasted single blind against its peers. This has a very floral, exuberant bouquet with white peach and grapefruit soaring from the glass. It is very pure and vivacious. The palate is harmonious with what feels like more sucrosity than on previous occasions. It is not viscous in texture, suggesting high acidity to slice through all that sweetness (a typical Coutet trait, as it turns out.) The finish displays touches of ginger and dried orange rind that linger nicely in the mouth, although the general impression is that it needs several years to “calm down.” Tasted January 2012. 92 points