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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$42.99
The name Dog Point dates from the earliest European settlement of Marlborough and the introduction of sheep to the district. These were days of few fences, of boundary riders and boundary keeping dogs. This Sauvignon is bright and zingy with an expressive style offering the perfect marriage between fruit and acidity. Best enjoyed now and ideal with shelled fish, especially oysters. The brilliant flare of lemon, lime, mineral and pear flavors keeps dancing as the finish rolls on and on. An expressive and extremely well balanced style. Drink now.
750ml mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$41.99
Always one of Marlborough's top Sauvignon Blancs, made by former Cloudy Bay winemaker Kevin Judd. It has gentle tropical and citrus aromas and flavours, and the complex layers mean that each sip reveals a little more. A very stylish wine. Score - 92. (Christelle Guibert, decanter.com)
$23.99
$24.99
Torlesse takes its name from an early Canterbury resident, surveyor and farmer, Englishman Charles Torlesse. He gave his name to the Torlesse mountain range, which part circles the Canterbury Plains and was at one time the largest land owner and farmer in North Canterbury, and founder of the nearby town of Rangiora. Interestingly, the name Torlesse is given to the underlying bedrock from which most New Zealand soils are derived.
$48.99
Cloudy Bay is a benchmark for this famed Kiwi white wine. 90 points from Wine Spectator for the 2013. The review: "Graceful and elegant, with spice, Meyer lemon and quince notes up front. This is silky smooth but shows tremendous power on the finish, where crisp, clean acidity and flavors of mineral, ruby grapefruit and stone fruit crescendo. Drink now."
