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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
Bottled at 43% and part of the Classic Range from Two Brewers, limited Release 48 showcases the distillery's style in its purest form.
750 mlProducer Tasting Note
"Simple in nature, if not in construction, this bottling showcases all that barley and oak have to offer, coaxed out day by day and year by year. Indulgent and inviting, an expression charged with crème caramel and custard, made more interesting by the intricacies that surround."
$104.99
Amber Mountain is the third release so far from the Maligne Range Series. Like the Tekarra and Excelsior that preceded it, Amber Mountain also takes its name from a mountain in the Maligne Range, which is in Jasper National Park. The whisky is a blend of malted barley distilled at Calgary's Last Best and mature 100% unmalted rye whisky from an undisclosed Alberta Distillery. Hmm... Batch 01 was bottled on July 21st, 2024 and bottled at 46%.
Producer Description
Named after Amber Mountain, a 2565-metre mountain Summit located in the Maligne Range of Jasper National Park, this whisky is a masterful blend crafted from Premium Alberta Rye and Malted Barley. These hand-selected grains bring forward a refined complexity, perfectly balancing warm spices, gentle sweetness, and a smooth, inviting character. Capturing the essence of Canadian Whisky at its finest - Amber Mountain is both approachable and intriguingly complex. Its seamless blend of accessibility and dept creates a captivating experience that will keep you coming back for more.
$94.99
Bottled at 46.1%, this Sherry Cask-Finished bottling of Wild Life's Single Malt Whisky is 4 years old in total. It was first matured in ex-Bourbon barrels before being finished in ex-PX Sherry casks.
Producer Description
“This whisky was proudly milled, mashed, fermented, distilled, aged and bottled by Wild Life Distillery, in Canmore, Alberta. Aged for a minimum of 4 years, and finished in PX Sherry Casks, this liquid gold is made to be enjoyed with friends.
Matt & Keith sourced liquid dessert (aka PX sherry Hogshead casks) from a traditional Spanish Bodega in 2023. We utilized these beautiful casks to finish a few barrels of Wild Life single malt whisky. The resulting spirit is a wonderful expression of sherry-finished whisky: chewy dried figs, chocolate covered raisins, rounded malty notes, fruit leather and soft French oak on the finish.”
$109.99
The second release of GranHenge's Elevator Row New World Single Malt Whisky is bottled at 48.2% ABV after 6 years maturing in #2 and #4 char virgin oak casks. It is made from a mash bill containing 2 row barley malted to a Dark Munich style - the same malt spec that is used for Troubled Monk Distillery's Pesky Pig Pale Ale.
Producer Description
"Elevator Row’s flavour profile is informed from the malty backbone of our pale ale, Pesky Pig, named after the same little piggy that never went to market. This 43 month old, cask strength whisky lets the speciality malt of Pesky Pig rise to fame and shine. When head distiller, Garret Haynes, rewrote this recipe for distillation, he used Pesky Pig’s mash bill for inspiration, tripling the speciality dark munich malt so notes of golden raisin, and dried fruits would sing in the finished spirit."
$89.99
Batch 3 of the Two Rivers Single Malt Whisky has arrived, with a new bottle style!
The whisky made entirely using Two Row Barley that was grown and malted in Alberta. After distilling, it was matured in a freshly Recharred ex-Pinot Noir cask for two years. This was followed with a one month transfer into an ex-Bourbon Cask from Woodford Reserve before heading back to its original cask for the remainder of the year. The resulting 3 year old Single Malt Whisky is bottled at 40% ABV.
Two Rivers Distillery is located in Calgary's Barley Belt. It is about a 10-minute walk from Annex Ale Project.