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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$104.99
Chapter II of Lindores Abbey's Friar John Cor range, is "Cask Strength Congregation." The whisky was made from Fife barley, matured in a mix of STR, ex-Bourbon, and Peated Rum Casks. 60.9%
700 mlProducer Tasting Note
Nose: Mellow maple syrup, roasted banana, fruity dates, apples and spicy cinnamon, caramelised demerara sugar with subtle waves of earthy peat.
Palate: Rich fruity pears, roasted banana with spicy cinnamon, caramelised nutty almonds followed by a pleasant smoky earthy peat and subtle maritime notes. Very smooth velvety texture, well balanced and complex.
Finish: Long lasting with lots of character.
$499.99
Glencadam, just shy of 30 Years of age! This 29 year old Highland Single Malt was distilled in 1994 and matured in a refill ex-Bourbon Barrel. Bottled at 45.8%.
$99.99
This whisky was featured on Day 12 of our 2024 KWM Not An Advent Calendar Tastings! You can read more about the whisky here.
KWM Exclusive!
The second edition of one of the three core Lindores Abbey expressions. This Ex-Bourbon style is maybe the truest expression we've seen from Lindores. It allows more of the distillery's intrinsic character to shine through. Good young whisky from a distillery with so much potential.
Natural colour, non-chill filtered, and bottled at 49.4% ABV.
$99.99
KWM Exclusive!
STR casks (shaved, toasted, recharred) have been a godsend for the whisky world. The concept has helped restore faith in the institution of wine cask maturation. Those of us with a bit of reticence when it comes to malts matured in casks that once held that grapey goodness have found STRing to be the panacea to all of those sour, funky, fermenty whiskies of the past.
This is the second edition of this core Lindores Abbey expression that was matured in former red wine barriques. Rather dessertish. One dram isn't quite enough. Nor is two.
Natural colour, non-chill filtered, and bottled at 49.4% abv.
$97.99
Bottled at 49.4%, this limited edition from Lindores Abbey Distillery was mature in a mix of ex-Bourbon, ex-Red Wine Barriques, and Virgin French Oak Casks from Thiron-Gardais (more on that below).
Producer Description
"In 1191, a group of Tironesian monks from the town of Thiron-Gardais in France founded Lindores Abbey. In 2016, wood was harvested from the forests of Thiron-Gardais, with some destined to reconnect Lindores Abbey with its roots. In 2018, the first bespoke cask was filled, handcrafted using wood sourced from the forests of Thiron-Gardais. In 2024, THIRON was proudly introduced, the first in an annual series of Scotch whisky that embodies the connection between Lindores’ rich heritage and innovative process."
