Hello thirsty people!
I hope you all made it out to Beerfest this year. I had a blast seeing some friends, old and new. Tried some pretty tasty beers as well I might add! It’s a great opportunity for me to get some ideas for new stuff to bring to you fine folks! In this small post, I have most of the fun new beers brought in for the first half of may. Some are limited, so I wouldn’t wait if you any of these sound tasty. Enough of my blabbering, take a look at what came in!
New Evil Twin beers!
Coffeenade coffee lemon IPA($7.19, 355mL can)
Rainbownade IPA with a ton of fruit added($7.69, 355mL can)
Kolata Pineapple, coconut, lactose($6.79 for a 473mL tall can)
Nasty Trunks ($6.79 473mL tall can)
Collective Arts Dark Fruit Gose Tons of dark fruit, limited quantities ($5.09, 473mL tall can)
Knee Deep Tahoe Deep ($6.59, 473mL tall can)
Knee Deep NE Auburn ($6.59, 473mL tall can)
Muksoka Summerweisse Tropical Wheat ($4.39, 473mL tall can)
Muksoka Cool as Cuke ($4.39, 473mL tall can)
Rogue Kulture Clash (Imperial blonde blended with Kombucha) ($18.29, 750mL bottle)
New Belgium Tartastic Strawberry-Lemon ($21.99, 6-pack bottles)
Bridge It’s Wit ($9.59, 650mL bottle)
The Bruery The Wanderer For fans of Russian River Consecration ($17.69, 375mL bottle)
The Bruery Frucht: Raspberry ($12.29, 375mL bottle)
Ribstone Creek Roggenbier ($10.79, 650mL bottle)
Moody Sublime Pineapple Heffe ($9.19, 650mL bottle)
These have been some of the most colourfull beers I’ve seen in a while, so the shelves are super attractive right now. That’s about all I have to give at the moment, except for maybe a tease of what may come. In the near future, we’ll be seeing some interesting and amazing beers from Toronto’s own Burdock, as well as 2 Crows from the east coast. Finally, this week and next will see a few cases of American cult beer Founder’s Kentucky Breakfast Stout! This is the first time it’ll be available in Alberta, and you better believe it won’t last. Feel free to send me a request for a bottle or two firstname.lastname@example.org
Ok, that’s all I’m going to say for this week. I’ll finish off May’s new beers in the near future! Cheers!